Restaurants are embracing technology as a means of streamlining the customer experience.
Many restaurants are turning to tablets and apps to streamline the order-taking process.
Food trucks have become a legitimate source of fast, high-quality food.
The restaurant industry is booming in many ways, but restaurant operators often don’t know the best procedures they can take to gain market share.
Better summer weather helped contribute to a slight decline in the restaurant industry’s traffic levels in June, driving down the industry’s immediate growth direction for the first time in four months.
While the restaurant industry has benefited from noticeable growth in the past few years, in the midst of a recovery from the recession, there may still be somewhat of a decline as compared to older figures.
Restaurants everywhere can benefit from new and popular trends that take the industry by storm, whether they involve product delivery strategies or the addition of equipment.
Strong sales and traffic levels, as well as increasing optimism from restaurant operators, have helped to push one of the restaurant industry’s most important tracking indexes to its highest point in more than two years.
Recent news from the restaurant industry found that hiring is up in recent months, positive news that’s indicative of expansion in the industry’s economy.
While the restaurant industry has been largely dominated by typical chains for years now, there may soon be a change in the market.